Mountie Chow: For Six Months 'Til They're Full Grown

6 months, 3 squares a day. Kinda like the army...kinda not. Here's to the making of the country's finest!

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Location: Canada

Thursday, March 16, 2006

Famer's Sausage

Everyone gets pretty excited when farmer's sausage is served at lunch. It's a pretty tough meal to screw up...Even burnt, it still tastes good. So I had the sausage, potato lyonaise (fried potatoes) and when I asked if there was a vegetable, I was told that I had a choice of fried onions or saurkraut. Hmmm...nice options. Whatever...it was pretty good. Not much in the way of a colour palette but oh well. One can't expect miracles.

On a separate note...I hate it when a new troop starts. They tend to be all twitchy and nervous like little lap dogs. They don't know how to form a line, they try to cut in line and tend to drop and break stuff...a lot. Every few minutes I would hear a crash and then applause. Very relaxing, I must say.

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